Traditional Cod Filleting Experience
Learn how to traditionally remove the Cod Tongue, Cheek, Otolith (ear bone) & Fillet. During the experience you will be able to learn many ways a cod fish can be processed & how it has been fished off Newfoundland & Labrador shores for more than 500 years. Your guide will be able to assist you & have many stories of how life was during the peak of the Cod Fishery. At the end, you will be offered a to have the fish traditionally prepared at an affiliated business The Daily Catch Restaurant.
Hedderson's Fish Market & The Daily Catch
* Offers are subject to availability. Taxes are extra. You may have to pre-book
the promotion at the time of booking. Please check with the operator for more